Spice Cake with Olive Oil, Orange and Chocolate Drops

If you love “sweet” spices, this is a very fluffy, with spices and olive oil cake, no egges added, ideal for morning coffee or tea. This cake is delicious, because spices and orange make the difference! 

Spices can be dried aromatic leaves, seeds, fruits or roots.

We add then in food, sweets (cakes or marmalades), ice creams and liqueurs. 

Ancient medicine and botany books mention spices as very important drugs, ideal to treat various human diseases.

Double Chocolate Truffles

These double chocolate truffles are pretty easy to make but delicious and with a very crispy texture!

The white chocolate blends perfectly with crushed wafers and sweetened milk and almonds play the role of “a hidden ingredient” that gives another dimension to the taste!

Homemade Raffaello Truffles

The original Raffaello are small, white, round, chocolates made from coconut, crispy wafer and white almonds.

They are very popular in Italy, even in Greece!

Cup Cakes with Cornmeal, Chocolate and Orange

Easy to make fluffy cup cakes with orange and chocolate heart! The cornmeal blends with orange to a fine yellow that keeps´m fresh.

Valentine’s Day Hearts

Fluffy small Hearts, with chocolate base and cheese cream filling.

Decoration can make them ideal for Valentine’s Day!

Chocolate Cake

An easy, fluffy and delicious Chocolate Cake, using no eggs!!!